
Montanhes Cheese features a mild and aromatic flavor. It has a firm, compact texture and a minimum aging period of 60 days, which gives the cheese a whiter appearance. It can be enjoyed on its own, or used in sauces, salads, grating, au gratin dishes, and for making traditional Brazilian cheese bread (pão de queijo).
| Product | Average Weight | Shelf Life |
| Crioulo Montanhes Cheese | 5 kg | 12 months |